White Baker's Flour, Stoneground 5kg (H2G, Organic)

Certified Organic Premium Bakers White Flour is roller milled and has had all the bran removed, leaving a premium, white bakers' flour. This flour has the optimum protein level for bread making and is also a great ingredient for pizza bases and a variety of other recipes.

The Organic White Premium Bakers Flour is an unbleached and high-protein wheat flour that is ideal for all baked goods including bread.

100% Australian Grown. Organic, unbleached, and chemical free. No GMO. Preservative free.

Refrigerate flour to retain freshness or store in a cool, dry place.